Ready to add some heat to your cooking? Learn to make your own hot sauce using 2 different methods including fermentation. This class also covers best peppers; Using Fruit; Processing and storage.
Date : August 23rd
Time: 1 pm
$20.00
Product Details
Ratings & Reviews
Product Details
Product Details
- Teacher - Mark Barranger-Mitchell
- This is an outdoor class
- Rain Date : Aug 24th
- No materials needed
Ratings & Reviews